Peppermint Ice Cream Pie, Joel
 
Prep time
Cook time
Total time
 
An easy-to-make, refreshing summer pie
Author:
Recipe type: Ice cream pie
Cuisine: American
Serves: 6 servings
Ingredients
  • 1 box of chocolate cookies such as Thin Mints or Oreos, about 25 cookies
  • ½ stick butter (4 ounces), melted
  • ½ gallon of any flavor ice cream or sorbet
  • Sprinkles, chocolate chips, cookie crumbs
Instructions
  1. For the crust: Put the cookies in a plastic bag, and crush into fine bits. Mix with melted butter and pat the mixture in a pie pan. Freeze for 15 minutes.
  2. For the filling: Slightly melt ice cream and spoon into the pie. Depending on the size of the pie pan and thickness of the crust, it may not require the full half-gallon of ice cream. Top with sprinkles, chocolate chips, or crushed cookies. Freeze for at least 15 minutes. Enjoy!
Recipe by People, Places and Pies at http://peopleplacespies.com/easy-pie-even-two-year-old-can-make-one-peppermint-ice-cream-pie-joel/